A slow day for us.  We had dinner in the specialty restaurant Bayou Cafe and Steakhouse.  The food was better than in the dining room, but the service was less personalized.  Nothing bad; just not as friendly.  

A stateroom two doors down from us has been quarantined since near the start of the cruise.  I didn’t notice which was the first day, but it was very early on.   Quarantined rooms have a small table right in front of the door that holds trays of food or laundry or supplies from time to time.  Today was the first day that the small table was missing from the doorway.  I guess they are finally out of Covid quarantine with only three more full days of fourteen left in the cruise.