Sátão Camping... Michelin Cooking Weekend!!!

Friday, May 15, 2015
Sátão, Viseu, Portugal
We drove 50 mins to Sátão from Viseu after restocking for the weekend at the supermarket.

A gourmet weekend was in order and it's not disappointed one bit .

Hand peeled prawns in garlic, olive oil and chorizos, traditional Portuguese rolled pork with a local stuffing smothered in onions, pepper, salt and pepper seasonings, large fish kebabs, aubergine & halloumi parcels, cocktails shaken!!!

It's all too much holiday fun... Time to travel Monday AM!!!
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