At Sea

Tuesday, December 10, 2013
Fort Lauderdale, Florida, United States
Today we rested and woke with no alarm. Wh had breakfast in the spa. Fancy oatmeal, chi-chi smoothie and fresh squeezed orange juice.

We walked the ship and checked out the shops. Nothing to do and nowhere to go. Can this get boring?

After a buffet lunch Minna bought a breast cancer awareness T-shirt, so we had to do the mile walk to justify the donation. Off for a nap to recover from the sheer exhaustion. Jogging track and sauna and off to dinner.

In the Blu restaurant we had delightful blue crab bisque, pan fried scallops coate with crushed macadamia nuts, and a main of lamb prepared two ways. The dish had herb crusted rack of lamb and phylo wrapped pulled braised shoulder of lamb and was lovely. All rinsed down with a nice Barossa Valley Shiraz, followed by dessert of double chocolate cake with chocolate mousse and marinated cherries. YUM-E.

The evening show was a broadway presentation that was really wonderful. Far from the average, the singers and dancers performed to the audience's delight.

A great day at sea.

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