After breakfast we drive back to the Olasiti Lodge at
Arusha, where after lunch the group will break up with some heading back home,
some to other African locations on their own, and the bulk of us to
Zanzibar. Ronald will accompany us on
the Zanzibar extension,
although we will apparently have another trip leader
when we arrive there. The drive to
Arusha is on main paved roads, where we still pass the occasional zebra or
giraffe or termite mound, with cars pulled off the road taking pictures. Now safari veterans, we regard all this as
NBD, having seen thousands of these creatures; however, we do remember the oohs
and aahs when we saw our first ones. We
make a couple of stops, once at Joseph’s favorite tee shirt shop and later to
pick up the art work several of us had ordered back when we were in Arusha
before. We arrive back in
beautiful
downtown Arusha to find the same loud crowded streets, dusty roads, endless
roadside stands selling shoes (who could possibly buy all these shoes, we
wonder??) and other sundries, jam-packed minivans which serve as taxis (think four
seated abreast, 3½ rows, crammed in a Volkswagon bus and you get the idea).
After various goodbyes, the smaller group headed to the
Arusha airport to catch a Tropical Air flight to Zanzibar. We were expecting a small plane, like the
Cessna Caravans we had seen everywhere, but instead were in a good-sized twin
prop plane similar to, but
substantially bigger than, a Dash 8. An hour and a half later we landed on the main
Zanzibar island of Unguja. Zanzibar is a
coral archipelago and this is the largest island. We were met by Job, our trip leader for this
part of the trip. Ronald is serving as a
management observer since this is only the third group OAT has sent to Zanzibar
and the itinerary is still a work in progress.
It is also the first time he’s been to Zanzibar since childhood and he’s
going to be a bit of a tourist along with us. Our first impression of Zanzibar is that it is
as hot (or hotter) than the Serengeti, and a lot more humid, but with ocean
breezes! Highs in both places are in the
mid-nineties during our trip, but the Serengeti is a dry heat whereas this is
much different.
We survive the trip from the airport to the hotel and arrive
just in time for happy hour, a cool ocean breeze, and sunset up on the rooftop
bar. The hotel is in the middle of Stone
Town, the historic old city, and has been recently refurbished so is very
comfortable. Phyllis was quite happy up
on the roof, drinking her wine and taking in the skyline sights; Craig, of
course, was wishing he was in Juneau.
However, a welcoming dinner in the rooftop restaurant, and the
fascinating itinerary we heard we would follow for the next several days,
convinced him he was better off here.
2025-05-23